Another month(iversary)

Jon had:

Poached Chicken & Spanish Chorizo Linguini:
Roasted red pepper & garlic basil cream sauce, sundried tomato, scallion, mache salad w/ blood orange vinaigrette, toasted macadamias, pomegranate, black radish & feta

He really liked it, which is awesome.

& I had the most beautiful looking, tasty sandwich in town (don't need to pieces of bread, the insides are so fabulous - what a find for $8)

Roasted Three Seed Sandwich
Pumpkin, sunflower & sesame seed spread, carrots, black spanish radish, chioggia beets, avocado & arugula on birchwood focaccia

PLUS the deli salad this week was a vegan cumin salad. It had red beans, corn, red peppers, spinach, onions, pumpkin seeds.. yeah, everything I love.. and to top it off was my own personalized dressing -- which was NOT oily, basically tasted like they sprinkled cumin+lemon juice on it. Who loves me so much there?

Oh yeah.. then after that Jon was nice enough to drive us to Keefer Court Bakery. SUPER FUN Chinese bakery... we had a wintermelon cookie (Jon loved it), and a Lotus cake (super filled, barely any crust - I loved it). We will return =) Still gotta try the sesame red bean ball. I really enjoy Chinese cake - way less sugary, more beany.. leaves you feeling good afterwards (even though there's shortening, we can just pretend it's the good kind).